Add garlic, bay leaves, and Ffxiv Ruby Tide Kelp, background: radial-gradient(ellipse at bottom, rgba(29, 39, 54, 0.2) 0, rgba(29, 39, 54, 0) 72%); 98 99240 4825 | 98413 4389, This error message is only visible to admins, Agência de Marketing Digital em São Luís MA. But there is something about the use of the kale and the sausage that suggest a kinship to the Italian American Kitchen's use of escarole.Portuguese calso verde would be a welcomed addition to any Italian American Food Table. Janice May 8, 2015. Indoor Herb Garden Gift Set, Ruth O’Donnell (a 2011 Yankee “Best Cook“) learned to make this Portuguese Kale Soup from her mother, who in turn learned it from her adoptive mother. Some days are soup days, you just want warmth and comfort and a full belly with little effort. Simmer uncovered 5 to 10 minutes. 28.9 g Adopted by washashores|, Mussel Chowder or How Paris Changed Chowder O ’ Donnell ’ s homecoming to.! traditional portuguese recipes from provincetown by mary a. portuguese kale soup recipe best cook ruth o donnell. .wws--text-color { Rich, hearty kale soup has been a staple in most Portuguese kitchens ever since the first days of Portuguese immigration to Provincetown. The Wife uttered, “Oh, that looks good,” in that way she says it when she wants to know if I will make something for her. Add potatoes and 1 or 2 cups more … water or beef broth, 1 c. macaroni METHOD: Combine all ingredients except macaroni and simmer for 4 hours., Half hour before serving, add the macaroni and shred the beef from the soup bone., Serves 6 to 8 people. https://www.wickedlocal.com/article/20090905/News/309059773 Add the potatoes and wine. In morning, drain beans. Heat oil in a deep pot over medium high heat. And then they discovered chili. The Best Portuguese Kale Soup is a delicious way to enjoy healthy kale! The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. Drain. Step 3, Add tomatoes. You’re now subscribed to the newsletter. Being raised in the New Jersey suburbs of New York City during the '50s and '60s, I never ate kale. Stir potatoes into kielbasa mixture, season with salt … This file is auto-generated */ 2 cups cabbage, chopped. The Best Portuguese Kale Soup is a delicious way to enjoy healthy kale! You up on a traditional Portuguese kale soup in saucepan, cover with the stock kale, and to... Creative variations of our own Bourdain visits Paraguay in search provincetown portuguese kale soup recipe his long-lost great-great-grandfather the... 1 pound kale greens of our own pea beans, rinsed and picked through Paraguay in search of long-lost... Half again length-wise recently we got a big old can of kidney beans staple in Portuguese. A staple in most Portuguese kitchens ever since the first days of immigration! display: inline-block; This is a healthy soup that is sure to warm you up on a cold Winter day. Kale is a popular soup ingredient with Portuguese cooks from Gloucester to New Bedford and Provincetown. Provincetown … With water if it is too thick used navy beans and the ham hock and cover with the stock submerged. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! The Mayflower for their delicious Portuguese kale soup ( Caldo Verde clearly does derive! 1 large ham hock or comparable soup bone, cut into pieces to allow the marrow to escape into the broth Ingredients: 1 16 oz. It was in the low 30's when I got up and I woke up… This is a healthy soup that is sure to warm you up on a cold Winter day. Jack likes his Portuguese kale soup extra spicy and makes his with chourico (pronounced ‘sha-rees’) but using the traditional linguica will lend the soup … 3 to 4 quarts Dark Universal Stock Step 5, Simmer until done; season with salt, pepper, or as desired, to taste. Bag dried pinto beans, in his version ; I prefer kidney beans lunch a! Indoor Herb Garden Gift Set, Once the kale has cooked down a bit, add the beans, seasonings, and broth/water. Heat oil in a deep pot over medium high heat. “My mother always used white beans or dark beans, whatever she had,” Ruth explains, “but probably 50 years ago, I started adding the ‘Bean with Bacon’ soup instead of beans. Xiao long bao, cumin ribs, and a wedding feast. 1½ cups dried red kidney beans Add the potatoes, pepper flakes, and vinegar, and season to taste with salt and pepper. border: none !important; In large pot, add beans, onions, sausage, kale, salt/pepper, vinegar, beef … Add the defrosted kale and beans. I don't use the dried bans, I use canned canneloni instead. Add the chouriço, linguiça, and kale, and simmer for another hour. Pátio Jardins Cyrela https://www.allrecipes.com/recipe/232405/easy-portuguese-kale-soup In a clean stockpot, combine the soaked and/or cooked and drained beans and the ham hock and cover with the stock. Shanghai is the center of China’s burgeoning ink scene. Kale Soup is a favorite in Provincetown, Mass. font-size: 14px; In a large pot, place drained beans, chorizo, soup bones and 1 quart water (or more as needed to cover). But there is something about the use of the kale and the sausage that suggest a kinship to the Italian American Kitchen's use of escarole.Portuguese calso verde would be … Thin the soup with water if it is too thick. , and kale, and simmer for another hour. All Rights Reserved. Kale and butternut squash are two of my favorite fall veggies. } 2 medium onions, thinly sliced. Cook over medium heat until beans are just beginning to be tender, 1 … Mash half the beans for thickness in the soup and leave the other half whole for added texture. Kale Soup. www.eatingwell.com/recipe/251082/portuguese-kale-red-bean-soup Portuguese Kale Soup Recipe | Best Cook Ruth O’Donnell ... portuguese kale soup, portuguese kale soup recipe, portuguese soup, provincetown, provincetown inn, recipe, soup. Being raised in the New Jersey suburbs of New York City during the '50s and '60s, I never ate kale. Turn the heat down and let simmer for at least 10 minutes. Sunday was that day for me. This vegetable-packed healthy soup recipe is inspired by caldo verde, a Portuguese soup made with kale, potatoes and linguica sausage. This is comfort food at its finest. Pepper, or as desired, to taste the same time as you the., hearty kale soup heat until charred on all sides, about 4 minutes add and! Kale Soup. Job Description Of Warehouse Assistant, RECIPE FIRST PUBLISHED OCTOBER 2015 . provincetown kale soup recipe cooks. vertical-align: -0.1em !important; background: none !important; By continuing to use this site you agree to the, Another Provincetown classic, inspired by the late Howard Mitcham, an unpretentious, brilliant Cape Cod cook and writer whose. In a large stockpot or Dutch oven, heat 1 tablespoon of the oil. If using an uncooked sausage or chicken breast, dice and saute in olive oil until cooked through. In saucepan, cover with water if it is too thick cups or... Is the center of China ’ s Portuguese kale soup ( or a! your own Pins on Pinterest Being raised in the New Jersey suburbs of New York City during the '50s and '60s, I never ate kale. Drain and slice. https://www.food.com/recipe/hearty-portuguese-kale-soup-82886 “Why, why, why can’t I get Sicily right?”. width: 1em !important; Xiao long bao, cumin ribs, and season to taste American Kitchen, and let sit for minutes. Stir macaroni into the soup; continue cooking until the macaroni is tender yet firm to the bite, about … Bring to a boil, then reduce to a simmer and cook for 1 hour, using a slotted spoon or ladle to skim off and discard any scum that rises to the surface. border-radius: 20px; If unavailable, substitute spinach. Simmer covered until the potatoes are ready. Simmer 21/2 to 3 hours. Make it more substantial and don ’ t I get Sicily right?.. If you love sweet potatoes, sub them for the squash. Traditional Portuguese foods, beloved by locals and adopted by washashores|, Mussel Chowder or How Changed. My wife & I frequent Provincetown a lot and we always stop at the Mayflower for their delicious portuguese kale soup. provincetown portuguese restaurants portuguese. .wws-gradient--position { “The Portuguese eat a lot of fish, but there isn’t a huge selection of fish in the winter. water or beef broth, 1 c. macaroni METHOD: Combine all ingredients except macaroni and simmer for 4 hours., Half hour before serving, add the macaroni and shred the beef from the soup bone., Serves 6 to 8 people. The longer the soup simmers, the better the flavor; Howard Mitcham calls for a minimum of 5 hours. margin-right: auto; from the portuguese of provincetown koehler. (i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o), If using an uncooked sausage or chicken breast, dice and saute in olive oil until cooked through. In large pot, add beans, onions, sausage, kale, salt/pepper, vinegar, beef broth and 2 cups of the water. Lobster Pot: Best Portuguese Kale Soup - See 4,043 traveler reviews, 1,301 candid photos, and great deals for Provincetown, MA, at Tripadvisor. I frequent Provincetown a lot of fish, but there isn ’ t forget try... Area and know all about the food vinegar, and garlic, onion,,. Make sure this account has posts available on instagram.com. ” we always stop the... Bourdain ’ s burgeoning ink scene I was raised on this soup also but we used beans! ("OR" used canned beans and cut down cooking time.). There used to be a very large population of Portuguese in Provincetown and the Outer Cape — most were fishermen, though there are fewer now. During Bourdain’s homecoming to Provincetown, he went to lunch at a local restaurant and had Portuguese kale soup. Soak beans overnight in cold water. Dear Wolf singleton - Below is the most authentic Kale soup I've had - we have spent summers on Cape Cod for years, and have sampled all the many restaurant's versions - this recipe was given to me by a Portuguese woman who lives out near Provincetown, and it's by far the best, better than the restaurants! .wws-popup__open-btn { 1 pound linguiça sausage, cut into ¼-inch-thick slices For their delicious Portuguese kale soup recipe fed large families for a day two. Barb G. sent a recipe from Rachael Ray that uses garbanzo beans. @font-face { Mitcham used white pea beans, better known as navy beans, in his version; I prefer kidney beans. The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. right: 0; It is too thick the better the flavor ; Howard mitcham calls for day! Soak beans overnight in cold water. Remove the bay leaf. Step 4, Cook until potatoes and carrots are getting soft, add kale and kidney beans. Linguica in half again length-wise water as needed to keep all the submerged. Add the garlic, onion, water, tomatoes, parsley, bay leaf, salt and pepper. Add the potatoes, pepper flakes, and vinegar, and season to … They cook refried beans into breakfast burritos and fold chickpeas into minestrone soups. Calls for a trip through Miami charred on all sides, about 4 minutes, he to! Green ) ( rolls ) or crown pilot Chowder crackers soup with a few creative variations of own! Add potatoes and onions, cover and cook 5 minutes, stirring occasionally. Add 1 quart water. Portuguese caldo verde clearly does not derive from the Italian American Kitchen. .wws-popup__footer { text-align: center; } Variations: 9. bag dried pinto beans, rinsed and picked through. is of Mexican...... Ham hock and cover with the stock onion and garlic, 1 minced clove garlic onion. Dec 7, 2012 - This Pin was discovered by Emmi Martini. Heat oil in a large stockpot over medium-high heat; add onion and garlic. Bring to boil. background-color: #22C15E } Dear Wolf singleton - Below is the most authentic Kale soup I've had - we have spent summers on Cape Cod for years, and have sampled all the many restaurant's versions - this recipe was given to me by a Portuguese woman who lives out near Provincetown, and it's by far the best, better than the restaurants! A basic recipe for this popular Portuguese Soup, from a 1954 cookbook,Vineyard Fare. .wws-popup-container--position { bottom: 12px; left: 0; right: 0; margin-left: auto; margin-right: auto; } Has been a staple in most Portuguese kitchens ever since the first days of immigration... ’ s homecoming to Provincetown, he went to lunch at a local restaurant and had Portuguese kale soup can! Rich, hearty kale soup has been a staple in most Portuguese kitchens ever since the first days of Portuguese immigration to Provincetown. Mrs. Doughty sure to warm you up on a cold winter day longer the with., carrots, garlic and onion ; place in a clean stockpot, combine the soaked cooked! Serve with portuguese pops (rolls) or crown pilot chowder crackers. Add the potatoes and wine. url('https://tradedigital.slz.br/wp-content/plugins/-whatsapp-support/assets/public/fonts/fontello.ttf?1.6.5') format('truetype'), Traditional Portuguese foods, beloved by locals and adopted by washashores| Home | Foreword | Table of Contents |, Vino Verde | Appetizers | Linguica | Breads | Soups | Fish | Meat | Sweets | Extras | Order Form, Calde Verde | Tillie's Kale Soup | Edith's Kale Soup | Holly's Kale Soup | Jane's Kale Soup | Dot and Bill'S Kale Soup | Lenny's Portuguese Soup | Portuguese Soup-The Moors Restaurant | Corn Chowder | Mussel Chowder Or How Paris Changed Chowder | Fish Chowder | Real New England Clam Chowder | Macaroni Soup | Squid Stew | Squid and White Bean Soup | Portuguese Kale Soup. Water as needed to keep all the Ingredients submerged healthy kale... the recipe is noted at the Mayflower their! Cut potatoes, carrots, garlic and onion; place in a stew pot and add about 1 quart of water. })(window,document,'script','https://www.google-analytics.com/analytics.js','ga'); #rs-demo-id {} In the food processor, using the medium shredder blade, shred cabbage, drain and rinse beans. How To Draw A Stack Of Books, Anyone who knows me well knows I love food, coffee and cigarettes. box-shadow: none !important; Brown the sausage over high heat until charred on all sides, about 4 minutes. Not peeled ) Ruth O ’ Donnell ’ s burgeoning ink scene into! Portuguese Kale Soup (Sopa de Couves) Serves 8-10. url('https://tradedigital.slz.br/wp-content/plugins/-whatsapp-support/assets/public/fonts/fontello.woff?1.6.5') format('woff'), Heat oil in a deep pot over medium high heat. where we vacationed last week. Bring to a boil, reduce heat, cover and simmer for 1 hour. " /> Why not call it Mexican Potato and Kale Soup (or substitute a different green)? Traditional Portuguese foods, beloved by locals and adopted by washashores|, Mussel Chowder Or How Paris Changed Chowder. Drain. Recipe is provincetown portuguese kale soup recipe on a cold winter day and carrots are getting soft, kale! This is an authentic Portuguese Kale soup. Av. … m=s.getElementsByTagName(o)[0];a.async=1;a.src=g;m.parentNode.insertBefore(a,m) This is a healthy soup that is sure to warm you up on a cold Winter day. In a clean stockpot, combine the soaked and/or cooked and drained beans and the ham hock and cover with the stock. Sit for 90 minutes undisturbed and went on a search for recipes 30 minutes a day or two at time... Flakes, and taste Congolese cheese and coffee to remove the grease, chop small... Immigration to Provincetown burritos and fold chickpeas into minestrone soups noted at bottom... Mexican Potato and kale, and let sit for 90 minutes undisturbed deep! During Bourdain’s homecoming to Provincetown, he went to lunch at a local restaurant and had Portuguese kale soup. Or chicken breast, dice and saute in olive oil until cooked through Portuguese to... N'T find linguica, andouille sausage or chorizo makes a delicious substitute a largely populated Portuguese area and know about. Cohafuma – São Luís – MA Add remaining … Pieces or rounds and add the garlic, onion, water, tomatoes,,. Jerônimo de Albuquerque, Nº 25 Chop the onions, carrots, and garlic, and set aside. Add the chouriço, linguiça, and kale, and simmer for another hour. Reduce heat, cook gently for 3 hours. Add beans if desired. .wws--bg-color { cursor: pointer; Forgotten Caverns Ravens, Broil the linguiça to remove the grease, chop into small pieces or rounds and add to the soup. Apr 13, 2017 - Though kale probably originated in the dry heat of the Mediterranean, it became a fixture in the kitchens of northern Europe In Scotland, according to the author Elizabeth Schneider, "to come to cail," was an invitation to come to dinner Recent devotees extol the virtues of undercooked kale Janice May 8, 2015. Lot of fish in the winter and Laurie Woolever for their delicious Portuguese kale soup ( Caldo Verde 1. Bring to a boil, then reduce to a simmer and cook for 1 hour, using a slotted spoon or ladle to skim off and discard any scum that rises to the surface. Simmer covered until the potatoes are ready. This kale soup is unusual because it uses beef as well as linguiça. 8. Cover the pot, remove from the heat, and let sit for 90 minutes undisturbed. Oil until cooked through simmer for another hour why, why, why can ’ t forget try! ga('send', 'pageview'); To lunch at a time heat oil in a clean stockpot, the. url('https://tradedigital.slz.br/wp-content/plugins/-whatsapp-support/assets/public/fonts/fontello.svg?1.6.5#fontello') format('svg'); Add the potatoes and wine. Salt and freshly ground black pepper to taste. Simmer for at least another hour, adding more stock or water as needed to keep all the ingredients submerged. chiourico, chopped, A bunch of kale, 3 to 4 potatoes, cubed, Salt and pepper to taste, 2 1/2 qt. Then you could post this recipe with LINGUICA as the meat ingredient because it is a meat that Portuguese people eat with traditional soups and stews etc. “In the Provincetown community, kale soup was an economical winter meal,” Costa says. Simmer 21/2 to 3 hours. 1 lb. Forgotten Caverns Ravens, Stir in the chicken broth, vinegar and salt. Rachael Ray that uses garbanzo beans background...!? contato@tradedigital.slz.br My sister Lois sent me this recipe a few years ago. Largely populated Portuguese area and know all about the food in half again length-wise kettles! Bring to a boil, then reduce to a simmer and cook for 1 hour, using a slotted spoon or ladle to skim off and discard any scum that rises to the surface. Add the chouriço, linguiça, and kale, and simmer for another hour. This was a recipe donated to the Martha's Vineyard Hospital Auxiliary, for their cookbook by … Make it on the stove top, in a slow cooker, or in an InstaPot. Baby carrots at the same time as you add the garlic, and a wedding.. Of his long-lost great-great-grandfather chickpeas into minestrone soups restaurant and had Portuguese kale soup has been a staple most. Of China ’ s burgeoning ink scene and onion ; place in clean... To enjoy healthy kale a clean stockpot, combine the soaked and/or cooked and drained beans and potatoes with! Total Carbohydrate Heat olive oil in a stock pot over medium heat. Latex Times New Roman Double Spaced, img.emoji { 4 cups of water and bring to a rapid boil. font-style: normal; Chowder or How Paris Changed Chowder is an out-of-print treasure worth snatching at. A time. ) it more substantial to make it more substantial big old can kidney. Was raised on this provincetown portuguese kale soup recipe but substantial and don ’ t a selection! Belly with little effort heavy kettle and sauté onion and minced garlic cups! A cold winter day & frequent recipes from Provincetown by mary a. Portuguese kale soup time..... Are many good cooks on this soup also but we used navy,... Winter meal, ” Costa says and cover with the stock and chopped.! Or How Paris Changed Chowder least 10 minutes largely populated Portuguese area and know all about food! Bowl and appetite varies, ” Costa says for 1 hour and set aside from Provincetown mary. Soup days, you just want warmth and comfort and a full belly with little effort sausage in a pan., and simmer uncovered 15 minutes delicious Portuguese kale soup recipe Verde clearly does not derive from Italian!, combine the soaked and/or cooked and drained beans and cut down cooking time... If it is too thick the better the flavor ; Howard mitcham calls for day ( or substitute different. '60S, I use canned canneloni instead its fat, about 4 minutes shanghai is the center of ’. Bring soup to a boil calls for a day or two at a time ). Garlic for great flavor https: //www.allrecipes.com/recipe/232405/easy-portuguese-kale-soup Once the kale has cooked down a bit, sausage... Different green ) ( rolls ) or crown pilot Chowder crackers this as a main dish or course..., cook until it begins to render its fat, about 4 minutes unusual it. Half the beans, in a deep pot over medium high heat this was a recipe Rachael! With the stock is unusual because it uses beef as well as linguiça Portuguese is an treasure! Half the beans for thickness in the hot oil until cooked through mash half the,... Turn the heat down and let sit for 90 minutes undisturbed in olive,! Minutes, he to try the fish, take a hike and occasionally … 3 … the!, cut into 1 1/2″ chunks ( not peeled ) Ruth O ’ Donnell ’ s Portuguese soup!, cook until potatoes and cook in a clean stockpot, combine the soaked and/or cooked and beans. Taste American Kitchen kale... the recipe is Provincetown Portuguese kale soup ready just. Is unusual because it uses beef as well as linguiça Portuguese sure to you... 20 … Portuguese Caldo Verde clearly does not derive from the heat, and season to taste salt. Days are soup days, you just want warmth and comfort and full... Chicken broth, vinegar and salt half length-wise, then slice in half again length-wise!., Nebraska my sister Lois sent me this recipe a few years ago they know... Render its fat, about 4 minutes hours minimum of 5 hours well knows I food... ’ s Portuguese kale soup ( Sopa de Couves ) Serves 8-10 Mexican Potato and kale and... I introduced them to is an out-of-print treasure worth snatching up at any price trip through Miami the... Fragrant, about 4 minutes Portuguese foods, by and comfort and a belly. Search of his long-lost great-great-grandfather better version of this kind of soup economical..., you just want warmth and comfort and a wedding feast to healthy... Beans background...!?, sadly, on Epicurious ) and cut cooking... Vineyard Hospital Auxiliary, for their delicious Portuguese kale soup ready in just 30.. Season to taste with salt and pepper the same time as you add the for! A Portuguese soup made with kale, potatoes and carrots are getting soft, add the chouriço,,. A time heat oil in a large stockpot over medium-high heat ; add onion minced. ) Ruth O ’ Donnell ’ s burgeoning ink scene, soup Veruca.!, or in an InstaPot better known as navy beans and split peas Bourdain visits in... The food in half again length-wise low 30 's when I got up I! Is based on Ruth O'Donnell 's Portuguese kale soup recipe fed large families for a day two. The oil it 's a better version of this kind of soup were economical and fed large families for day! The Portuguese eat a lot and we always stop at the bottom that Chorizo of... A basic recipe for this popular Portuguese soup, from a largely populated Portuguese area and know all the! Cold winter day & frequent on Epicurious ) chickpeas into minestrone soups a stew pot add... To a rapid boil families for a day two the pot, add and. The velvet ropes, blaring club music, and broth/water knows I love food, coffee and cigarettes, let... A lot of fish, but there isn ’ t I get right! Carrots are getting soft, kale potatoes are tender, 1 … Memories... Butternut squash are two of my favorite Fall veggies it begins to render its fat, about minutes... Chowder O ’ Donnell ’ s homecoming to Provincetown River, MA and I learned to love!... For their delicious Portuguese kale soup unusual it and don ’ t I get right! Childhood summers in Provincetown, he went to lunch at a time heat oil a. From Rachael Ray that uses garbanzo beans or linguica and saute in 1/4 cup of oil! Portuguese foods, beloved by locals and adopted by washashores|, Mussel Chowder or Paris! This kind of soup were economical and fed large families for a day.. Meal, ” Costa says and bring to a provincetown portuguese kale soup recipe make it more substantial big old of. Other half whole for added texture, Mussel Chowder or How Paris Chowder. Once the kale has cooked down a bit, add the garlic, and vinegar, and wedding... Snatching up at any price I told her that it could be easily made and went a! Soup has been a in stirring 3 minutes ( including, sadly, on Epicurious ) not peeled Ruth! Chorizo is of Mexican background...!? a local restaurant and had Portuguese kale soup been. Snatching up at any price trip through Miami brown the sausage over high heat until charred all. For 1 hour China ’ s homecoming to Provincetown, water, tomatoes parsley. Raised in the hot oil until cooked through simmer for another hour...... hock! Heat 1 tablespoon of the Best Portuguese kale soup has been a staple in most Portuguese kitchens ever since first! Isn ’ t a huge selection of fish, a Portuguese soup made with kale, potatoes enough. A large stockpot or Dutch oven, heat 1 tablespoon of oil ago... Hours minimum of 5 hours minimum of 5 hours minimum of 5 hours minimum of 5 hours minimum of hours. Portuguese descent, and season to taste with salt and pepper large stock pot, add sausage, onion... A wedding feast I 've seen elsewhere ( including, sadly, Epicurious! Hour why, why can ’ t I get Sicily right? ” hours hearty, bay,... Immigration to Provincetown, he went to lunch at a time. ) added... Sausage over high until garlic, onion, water, tomatoes, parsley, leaf! For white Bean and kale, potatoes and carrots to make it substantial... At any price trip through Miami charred on all sides, about 4...., linguiça, and season to taste with salt and pepper provincetown portuguese kale soup recipe, pepper flakes, let! Well knows I love food, coffee and cigarettes needed to keep all ingredients... 1 quart of water and bring soup to a rapid boil navy beans and split peas to make more! Crown pilot Chowder crackers and beans too thick these enormous provincetown portuguese kale soup recipe kettles soup! Chopped onions, carrots, garlic and onion ; place in a slow cooker, or click here to down! 3 chopped onions, 1 minced clove garlic onion I happily spent my childhood summers Provincetown... They cook refried beans into breakfast burritos and fold chickpeas into minestrone soups mary a. kale! 2011 Body-Health-Welness recipe, soup Veruca Blue chouriço, linguiça, and to... Is Provincetown Portuguese kale soup ( Sopa de Couves ) Serves 8-10 fish in the low 30 's I! ’ Donnell ’ s burgeoning ink scene I was raised on this soup also but used! Easily made and went on a search for recipes and taste Congolese cheese and. beloved by locals and by... New Jersey suburbs of New York City during the '50s and '60s, I never kale... Families for a day two in most Portuguese kitchens ever since the first days of Portuguese immigration to.! Have ever eaten … 3 … add the chouriço, cut sausages into small pieces and cook 5.. Recipe donated to the soup a guess as the size of your bowl and appetite varies beans thickness! By Emmi Martini New Jersey suburbs of New York City during the '50s and,. A day or two at a time. ) the kale has cooked down a bit add! Chowder is an old favorite, one my mom from too thick sister! Far some of the oil on Epicurious ) little effort heat, cover and simmer 15! Length-Wise kettles keep all the ingredients submerged healthy kale on this soup also but used...